Kimchi
Gluten-free corn flour-based panko flavoured with kimchi.
Instructions for use
- The pankos are suitable for breadcrumbing fish, meat and snacks, maintaining colour after frying or baking. Can also be used as a crumble or garnish.
Storage advice
- Store at room temperature in closed packaging.
Packaging
Serve as crumble, decoration or breadcrumbs. "Inspired By New Tex"
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Nobashi Prawn
Nobashi Prawn made with Corn Panko Kimchi.