Sweetess
With this sugar substitute, you replace sugar in a 1-to-1 ratio. Sweetess is low in calories and also rich in fibre. Sweetess tastes like sugar, is versatile and suitable for diabetics. You can also sprinkle this sugar substitute over a crème brûlée and burn it off.
1-to-1 wit sugar
Melting point: 3-21°C
Instructions for use
- Can be replaced 1-to-1 with sugar. Suitable for burning off (e.g. for crème brûlée). Can be mixed. Freezer-safe.
Storage advice
- Store at room temperature in closed packaging.
Processing
- 10-to-1 replacement for sugar
- Suitable for burning off (e.g. for crème brûlée)
- Can be mixed
Advantages
- Alcohol- and acid-resistant
- 1-to-1 replacement for sugar
- Can be burned off
- Low in calories
Packaging
Sugar substitutes for all your sweet and savoury creations. "Inspired by New Tex"
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