Ingredients

• Tasty-Bites Octopus & Kimchi - Food Revolution by Didess
• Rice Crispies Tomato 
• Natural Sauce Salsa Brava - Food Revolution by Didess
• Nero di seppia Pasta 
• Squid
  
• Garlic
  
• Lemon
  
• Shallot
• Cherry tomatoes
• Parsley

Preparation

1. Cook the pasta al dente and leave to cool.
2. Chop the squid and fry.
3. Add the garlic, shallot and cherry tomatoes and fry until everything is cooked.
4. Add lemon juice, a spoonful of cooking liquid and herbs.
5. Mix in the pasta.
6. Season with salt and pepper.
7. Preheat the deep fryer to 180°C.
8. Deep-fry the Tasty-Bites for +- 10 seconds.
9. Finish the pasta with Tasty-Bites Octopus & Kimchi and Natural Sauces Salsa Brava.